Welcome to the Sun Peaks Grand Employment Site

We would love to welcome you to the Sun Peaks Grand Hotel and Conference Centre where you have an opportunity to work and play in a spectacular mountain resort environment.

Current Job Opportunities are listed below; thank you for considering the Sun Peaks Grand Hotel and Conference Centre as your place of employment.

Apply online today!
Position Posting Date Department Closing Date  
Guest Services Agent November 24, 2017 Front Office December 15, 2017 View Details
F&B Jr. Server (Spring/Summer 2018) October 26, 2017 Food & Beverage March 31, 2018 View Details
F&B Server (Spring/Summer 2018) October 26, 2017 Food & Beverage March 31, 2018 View Details
3rd Cook/Dishwasher (Spring/Summer 2018) October 26, 2017 Food & Beverage March 31, 2018 View Details
2nd Cook (Spring/Summer 2018) October 26, 2017 Food & Beverage March 31, 2018 View Details
1st Cook (Spring/Summer 2018) October 26, 2017 Food & Beverage March 31, 2018 View Details
3rd Cook/Dishwasher (Winter 2017/2018) October 26, 2017 Food and Beverage December 15, 2017 View Details
2nd Cook (Winter 2017/2018) October 26, 2017 Food and Beverage December 15, 2017 View Details
Summit Club Attendant (Winter 2017/2018 Seaso ... October 26, 2017 Banquets December 15, 2017 View Details
F&B Supervisor, Permanent October 26, 2017 Food and Beverage December 15, 2017 View Details
Housekeeping Supervisor October 26, 2017 Rooms Divison December 15, 2017 View Details
F&B Bartender (Winter 2017/2018 Season) October 26, 2017 Food and Beverage December 15, 2017 View Details
Banquet Supervisor/Captain October 26, 2017 Banquets December 15, 2017 View Details
Jr. Sous Chef October 26, 2017 Culinary December 15, 2017 View Details
F&B Jr. Server (Winter 2017/2018 Season) October 26, 2017 Food & Beverage Outlets December 15, 2017 View Details
F&B Server (Winter 2017/2018 Season) October 26, 2017 Food and Beverage December 15, 2017 View Details
Housekeeping Attendant (Spring/Summer 2018) October 19, 2017 Rooms Divison March 31, 2018 View Details
1st Cook (Winter 2017/2018) October 12, 2017 Food and Beverage December 15, 2017 View Details